Hentley Farm Wine Dinner

Please join us for our Hentley Farm Wine Dinner hosted by Keith Hentschke, Owner and Founder of Hentley Farm.


Raw SA Kingfish, charred pineapple, pickled chilli accompanied by Hentley Farm  Blanc de Noir Sparkling

1st Entree

Murray Gold Murray Cod, basil mariner sauce, artichoke, bronze fennel accompanied by Hentley Farm Rose, Chardonnay and Eden Valley Riesling

2nd Entree

Applewood smoked Duck leg, celery puree, pickled vegetables, balsamic glaze accompanied by Hentley Farm The Stray Mongrel GSZ & Grenache

Main Course

Jacks Creek Wagyu steak, pea mousse, croquette, garlic chips, shiraz jus accompanied by Hentley Farm Cabernet Sauvignon and Quintessential Shiraz Cabernet Shiraz


Local and imported cheeses, nuts, fruits, rustic crisp bread accompanied by Hentley Farm The Beauty Shiraz and The Beast Shiraz

Also available on the night:- Hentley Farm Clos Otto Shiraz

Tickets are limited!

In stock

SKU: 5182 Category:

Event Details

Date: 19/08/2021

Start time: 06:30 p.m.

Venue: The Highway Hotel Function Room

Phone: 82978155

Email: reception@thehighway.com.au